Dorset Seafood Cookbook 1.0 - App Store

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About Dorset Seafood Cookbook

** NEW: PRICE DROPPED IN FEB 2012 ** The Dorset Seafood Cookbook contains mouth-watering recipes created by top chefs at some of Dorset's best seafood restaurants. Here are just a few of the unique seafood recipes on...

** NEW: PRICE DROPPED IN FEB 2012 ** The Dorset Seafood Cookbook contains mouth-watering recipes created by top chefs at some of Dorset's best seafood restaurants. Here are just a few of the unique seafood recipes on offer: Local sea bass with hand-picked crab meat and lobster sauce Oven-baked turbot with braised peas, bacon and baby onions Tea smoked razor clam and brown bread chowder with linguini nero, pancetta and samphire grass Lyme Bay mussels 'baked in a bag' with cider, herbs and cream Red Gurnard with sea spinach, steamed cockles and brown shrimps Pan-fried pollock with wilted spring greens, Dorset cider, mussels and bacon cream Chuu Chee Hoi Shell - dry red curry of scallops The app also features: Video highlights of the Dorset Seafood Festival, taking place in July Stunning photography of all the seafood dishes Information on the sustainable fishing industry in Dorset With content from MasterChef 2009 winner Mat Follas and top TV chef Mark Hix, this is a must-have title for those with a love of seafood.

Requires iOS 3.2 or later. Compatible with iPhone, iPad, and iPod touch.

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Previous Versions

Here you can find the changelog of Dorset Seafood Cookbook since it was posted on our website on 2016-09-28 00:20:22. The latest version is 1.0 and it was updated on 2024-04-22 13:22:50. See below the changes in each version.

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